| Breakfast is the most important meal of the day, especially when camping.
Try Fried Biscuits
You don't need an oven for this Southern breakfast favorite.
• 1 Large can of biscuits
• 1/2 stick of butter or margarine
1. Add a teaspoon of butter in a pan, moving it around and allowing the butter to coat the bottom of the pan.
2. Slice the biscuits in half and place them in the pan. Make sure that you don't overcrowd the pan.
3. Cook over a low fire for about 5 minutes on each side.