Easy ice popsicle recipes you can make in your RV

Chunky Pineapple Orange Pops

Serves 4-6
Preparation time: 15 mins

Ingredients:

Instructions:

1. Mix the orange juice, the grape juice and the pineapple tidbits in a bowl. Pour the mixture into your molds. Let the molds sit in the freezer for five hours or until it is solid.

Peaches and Cream Pops

Serves 4-6
Preparation time: 15 mins

Ingredients:

Instructions:

1. Slice and pit your peaches. Make sure they are cut into small bits. Whip the heavy cream with a hand blender if you have one in your RV; if not, then use a fork or an egg beater. Mix the peaches with the whipped cream and the honey. Put the mixture in your molds and let them freeze for five hours.

Piña Colada Pops

Serves 4-6
Preparation time: 15 mins

Ingredients:

Instructions:

1. Peel the banana and mash it in a bowl until its texture is smooth. Add the pineapple tidbits, the coconut milk, and the vanilla extract into the bowl, and then mix all the ingredients together. Pour the mix into your molds and then let the molds sit in your freezer for five hours.

Rocky Road Icicles

Serves 4-6
Preparation time: 15 mins

Ingredients:

Instructions:

1. Mix together all the ingredients except the marshmallows and the nuts in a bowl. Whip it with a hand blender or an egg beater. Add the marshmallows and the nuts into the bowl, and then mix again. Pour into the molds and allow the pops to solidify in the freezer for five hours. A no-cook chocolate pudding mix will also do if you don't have cocoa powder.

Strawberry Lemonade Popsicles

Serves 4-6
Preparation time: 20 mins

Ingredients:

Instructions:

1. Slice the strawberries and mash them in a bowl. In a pitcher, mix the water with the lemonade concentrate. (Skip this part if you want to use lemonade you made on your own.) Pour the lemonade in the bowl with the mashed strawberries and mix them well. Put the mixture into the molds and freeze for five hours.

Three-Berry Pops

Serves 4-6
Preparation time: 20 mins

Ingredients:

Instructions:

1. Cut the berries and the banana into small bits, and then mash them all together in a bowl. Add the yoghurt in the bowl and mix thoroughly. Use a hand blender for smoother texture if possible. Place the mixture in the molds and then freeze them for five hours.

Watermelon Pops

Serves 4-6
Preparation time: 15 mins

Ingredients:

Instructions:

1. Remove the seeds from your watermelon chunks and then mash them. Add the fruit juice and the water, and then mix well. Pour into molds, and then freeze for five hours.