Written by: Athene Fenn 01/07/2010 7:10 PM
Although camping does limit culinary choices, being on the road does not mean you cannot be adventurous with meals. Here are some ideas for dishes from around the world. Enjoy.
Aussie Damper for 6
Damper is a simple, traditional Australian unleavened bread baked in the hot coals of a campfire. The following is a modern version that you can bake in your oven or try on your campfire.
Ingredients
Instructions
You'll know the loaf is done if it sounds hollow when you tap it. Cut the loaf into moderately thick slices and serve while still warm. Top with butter, syrup, or your favorite jam.
Chinese Stir-Fried Duck with Noodles for 4
Russian Beef Stroganoff for 6
A vegetarian version of this recipe can be made as a mushroom stroganoff. Just omit the beef and start at step 3. Put all of the butter in the pan and simply double the amount of mushrooms.
Indian Curried Chicken and Rice for 4
North African Tajine of Lamb for 4
Mediterranean Grilled Fish and Vegetables for 4
Italian Vegetarian Penne with Peppers and Mozzarella for 4
French Haddock Provencale for 4
English Slacker Shepherd's Pie for 6
Mexican Spicy Chicken for 4
Enjoy your food trip around the world!
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Yum Yum Yum Yum, it all sounds good! Cannot wait to try it :) Does anyone have any favorites that they have tried?