My sister-in-law shared this to me during our recent camping trip. Pretty easy and so delicious.
Ingredients:
2 slices of white bread 1 tablespoon butter, softened 3 tablespoons of your favorite pie filling
Spread some butter on the bread. Place one of the slices of the bread on the hobo pie maker, butter side down. Spoon the pie filling in the center of the bread. Place the other slice of bread on top, butter side up.
Close the hobo pie maker. Cook over the campfire for about four minutes, turning occasionally to make sure that both sides are golden. Serve with cream.
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